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Veggie Kitchen Menu

NIBBLES & STARTERS

Homemade Bread & Olives, Balsamic Dip (RV, RGF, DF) - £3.95

Classic Houmous, Selection of Bread (RV, RGF) - £2.95

Sweet Potato Wedges, Sweet Chilli (V, GF, DF) - £2.95

Mozzarella Fries, Garlic Mayonnaise - £2.95

Freshly Made Soup, Crusty Bread (V, RGF, DF) - £5.95

Confit Shallot & Feta Tart Wild Rocket, Balsamic Glaze - £6.95

MAINS

Vegan Burger, Sweet Potato, Chickpea, Red Pepper & Moroccan Spices Patty, Lettuce, Tomato & Mango Chutney in a Toasted Gluten Free Bun, Served with Fries & Onion Rings (V, GF, DF) - £11.95

Houmous Pitta, White Pitta Stuffed with Houmous Diced Cucumber, Tomato, Red Onion, Black Olives & Crumbled Feta - £8.50

Chargrilled Aubergine Salad, Mixed Leaf, Broad Beans, Quinoa, Crumbled Feta & House Dressing (GF) - £8.95

Halloumi Salad, Grilled Halloumi, Shredded Gem Lettuce, Cherry Tomatoes, Croutons & House Dressing (RGF) - £10.95

Ratatouille Linguine, Topped with Grilled Aubergine & Halloumi - £11.95

SIDES

Skin-On Fries, Chunky Chips or Onion Rings (V, GF, DF) - £3.00

DESSERTS

Sticky Toffee Pudding, Toffee Sauce & Honeycomb Ice Cream - £5.50

Warm Chocolate Brownie, Dark Chocolate Soil, Chocolate Sauce & Vanilla Ice Cream (GF) - £5.50

Affogato, Two Scoops of Gelato Based Vanilla Ice Cream, Shot of Espresso,
Hazelnut Biscotti (RGF, RDF) - £5.95

Mamma B’s Tia Maria Tiramisu, Candied Lemon - £4.95

Cherry Mess, Chocolate Meringue, Chantilly Cream, Seasonal Cherries & Cinnamon Tuille Biscuit (RGF) - £5.95

Yorkshire Cheeseboard, A Selection of Local Cheeses, Crackers,
Grapes, Celery & House Chutney (RGF) - £8.95